Mas de Gourgonnier, Les Baux de Provence

With 47 hectares of vineyards, the estate produces organic red and rose wines and some fresh & fruity white wine. The grapes are hand picked at harvest time - the family-run estate has been certified organic for over 30 years.

The cellar is open for tasting and selling from 9:00 to 12:00 and from 14:00 to 18:00 during the week. On Sundays, they open from 10:00 to 12:00 and from 15:00 to 17:30. The estate is closed on Sundays in January, February and March.